International Symposium on Fish Nutrition and Feeding 2024

Updated news

Wrapping up

In an outstanding feat, 🥉Ana Garcia secured the 3rd prize at the symposium with her captivating presentation, despite being the final speaker after a intense three-day event. Her ability to hold the audience’s attention was truly remarkable. Kudos also to 🥈Tiago Lopes whose remarkable poster won him the 2nd best poster award. The successes of Ana and Tiago underscore their hard work in their PhD thesis and significant contributions to research in aquatic animal health.

In addition to Ana and Tiago’s individual achievements, the entire team made a substantial contribution to the symposium with a total of four presentations and six posters. This extensive participation not only showcased their collective expertise but also provided valuable feedback and insights from peers, which will undoubtedly enhance their future work and facilitated networking opportunities.


We’re at #ISFNF2024


Meet us at #ISFNF2024

The A2S team is set to make a significant impact at the International Symposium on Fish Nutrition and Feeding 2024, being held in Puerto Vallarta, Mexico, between the 27th and 31st of May. The team will be actively contributing to the symposium with four oral presentations and six posters, demonstrating our advancements in aquatic animal health and welfare.

Oral presentations

29 May, 9:40 – Marina Machado “Methionine as a nutraceutical ingredient for the European seabass”

29 May, 10:00 – Rita Azeredo “From immune to neuroendocrine modulation – an integrative view of tryptophan as a feed additive to promote fish welfare”

29 May, 16:20 – Diogo Peixoto “Transcriptomics reveals the biological mechanism underlying the impact of tryptophan supplementation in fish under stressful conditions”

31 May, 17:00 – Ana Garcia “Diving into the effects of Salicornia ramosissima derived compounds on shrimp gut health”

Poster presentations

75. “GRINNAQUA – Green innovation strategies for animal health management: towards sustainable aquaculture” – Benjamin Costas

95. “Immunomodulatory effects of dietary methionine on rainbow trout following viral haemorrhagic septicaemia virus (VHSV) infection – Mariana Vaz

97. “Influence of chronic stress on lumpfish plasma free amino acids and immunity” – Tiago Lopes

102. “Immunomodulatory effects of high dietary methionine on European seabass skin immune response against Tenacibaculum maritimum” – Marina Machado

140. “Enhancing turbot (Scophthalmus maximus) breeder immunity through macro and microalgae supplemented diet” – Lourenço Ramos-Pinto

168. “IGNITION – Improving green innovations for the blue revolution: news tools and opportunities for a more sustainable animal farming” – Benjamin Costas

The International Symposium on Fish Nutrition and Feeding is a prestigious event that gathers experts from around the world to discuss and share the latest research and developments in the field. The participation of the A2S team highlights their dedication to advancing knowledge and practices in sustainable aquaculture.

For more information about the symposium, please visit the official symposium website: isfnf2024.com